When you first dive into the world of Yixing (“Ee-sheeng” or “Yee-sheeng”) teapots, you need to be sure to get the real deal and a good deal (see Part 1). That accomplished, you are then faced with the scary question: “Now what?”
Read the rest of the article on The English Tea Store Blog.
© 2012 A.C. Cargill photos and text
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1 comments:
Beautiful picture! Thanks so much for your wonderful contributions, I always enjoy reading them.
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